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01Rice cooker Set it. Good food follows.02Wok Big flavors. Fast dinners.03Air fryer Crispy. Simple. Satisfying.

Rice cooker recipes

Rice cooker · 60 min

Rice cooker mushroom rice

Savory mushroom rice with ginger, carrot, and scallions. A comforting rice cooker side with a clear liquid-measuring method.

Rice cooker · 70 min

Sushi rice in a rice cooker

Season short-grain rice for sushi bowls with rice vinegar, sugar, and salt. Includes cup-size and cooling tips.

Rice cooker · 90 min

Brown rice in a rice cooker

A straightforward brown-rice method with the correct program, resting time, and fixes for firm or wet grains.

Rice cooker · 55 min

Rice cooker ginger scallion rice

Fragrant jasmine rice with fresh ginger and scallion oil, made with a rice cooker and a small pan.

Rice cooker · 55 min

Rice cooker edamame rice

White rice folded with tender edamame, sesame, and scallions. A simple rice bowl base with a reliable two-stage method.

Rice cooker · 50 min

Rice cooker sweet corn rice

Simple white rice with sweet corn, butter, and scallions. A rice cooker side with a vegan variation.

Wok recipes

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Wok · 15 min

Bok choy stir fry with ginger and garlic

A 15-minute bok choy stir-fry with crisp stems, wilted leaves, ginger, and garlic. A simple side for rice and noodles.

Wok · 20 min

Small-batch egg fried rice

Egg fried rice for a home stove: dry grains, a hot flat-bottom pan, and small batches that brown instead of steam.

Wok · 18 min

Soy sesame cabbage stir-fry

A quick cabbage stir-fry with crisp edges, garlic, and a light soy-vinegar finish. Includes a simple overcrowding fix.

Wok · 20 min

Mushroom udon stir-fry

Thick udon noodles with browned mushrooms and a simple soy sauce. A 20-minute dinner using refrigerated or frozen udon.

Air fryer recipes